!['These policies helped South Korea’s capital decrease food waste'](https://cdn-img01.food2blog.com/images/44-m/620/620619.jpg)
03:41
Feb 9, 2022
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'About one-third of all the food produced for human consumption is lost or wasted, according to the United Nations. But several years ago, South Korea instituted a law that requires residents to separate food waste from other garbage and imposes fines on anyone who does not recycle. The NewsHour Weekend’s Mori Rothman reports.'See also:
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