'Mango Rasam is a tangy, sweet and spicy recipe that is made from mangoes. It is a twist to the traditional rasam recipe. It is a the perfect recipe for summer season. The Mango Rasam has the perfect balance of sweet, spicy and sour flavours, best served piping hot, making it a great addition to a meal with rice and curry, or even as a soup or palate cleanser. Serve Mango Rasam Recipe along with Steamed Rice, Beetroot Poriyal and Elai Vadam for a weekday meal. Recipe link - https://www.archanaskitchen.com/mango-rasam-sweet-spicy-and-tangy-soup-recipe Archana’s Kitchen, India’s trusted and leading recipe website now has an App on Google Play Store. The app has 1000’s of easy to cook recipes, from across cuisines, diets, meal plans, lunch boxes along with videos, healthy eating ideas, diabetic friendly recipes and much more. Archana’s Kitchen app is now available for download in both Android and iPhone (iOS ). Below are the links to the app download . Do review the app and spread the love by sharing our recipes. Hope you find the recipes immensely useful and helps you in your everyday cooking and weekly planning. Android Play Store - https://play.google.com/store/apps/details?id=com.archanaskitchen.app iOS App Store - https://itunes.apple.com/app/archanas-kitchen/id1330569397?ls=1&mt=8'
Tags: healthy recipes , indian dinner recipes , south indian recipes , cookwithme , veg recipes of india , poondu rasam , rasam recipes , Indian Mango Recipes , Mysore Rasam , Manga Rasam Recipe , Appekaayi saru , Udupi Recipe , indian raw mango recipe , Tamil Brahmin Recipe , Garlic Rasam Recipe , Mamidikaya Rasam , Ayurvedic Rasam Recipe , Mangai Rasam Recipe , Maavinakaayi appehuli , Mango Charu recipe , Raw Mango Rasam Recipe , Appe Huli Saaru , Mamidikaya charu
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