'How to Make Amritsari Gobi Paratha | गोबिपरथा | Easy Cook with Food Junction'

'How to Make Amritsari Gobi Paratha | गोबिपरथा | Easy Cook with Food Junction  Cook along yummy Indian food subscribe now: http://bit.ly/Food-Junction  Amritsari Gobi Paratha is a flatbread that originated in the north of the Indian Subcontinent. It is still quite prevalent in the north of India, where wheat is grown and is the traditional staple of the area. Paratha is an amalgamation of the words parat and atta which literally means layers of cooked dough.[1] Alternative spellings and names include parantha, parauntha, prontha, parontay, porota (in Bengali), palata (pronounced: [pəlàtà]; in Burma), and farata (in Sri Lanka and the' 

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