'Sai Bhaji - Spinach And Mixed Vegetables Recipe - Easy Main Course Recipe By Ruchi Bharani'

04:35 May 28, 2021
'Sai Bhaji is a traditional Sindhi recipe. This dish is a powerhouse of nutrients as it is a combination of green leafy vegetables and dal. It is best served hot with rotis or pulav. Check out Ruchi Bharani\'s take on this popular Sindhi dish.  Ingredients:   Indian sorrel, chopped Spinach Leaves, chopped 1 tsp cumin seeds 2 tsp Asefoetida 2 medium size onions, chopped 1 1/2 tsp garlic, chopped 1 1/2 tsp ginger, chopped Bottel gourd, chopped Aubergine, chopped Potatoes, chopped Tomatoes, chopped 1 bowl of soaked Gram Dal 1 tsp finely chopped green chilli Salt to taste 1/4 tsp turmeric powder 1 tsp red chilli powder 1 tsp coriander-cumin seed powder Oil for cooking  Method:  - Heat oil in a pressure cooker.  - Once the oil is hot, add the cumin seeds, asafoetida, onions, ginger and garlic and saute the ingredients for a couple of minutes.  - Cook the onion for about 2 minutes but make sure that they do not turn brown.  - Add the bottle gourd (soaked in water),  aubergines and potatoes and cook them for a couple of minutes.  - Add the tomatoes and mix well.  - Add the gram dal (chana dal), green chillies, khatta bhaji and the spinach leaves and stir well. - Add salt, turmeric powder, red chilli powder and coriander and cumin seed powder and mix well. - Add water and cover the pressure cooker with a lid. Let it cook until 1 whistle on high flame and then for 10 minutes on low flame.  - Once done, turn off the flame and let the pressure cooker cool down for at least 15 - 20 minutes.  - Once you open the lid, slightly mash the bhaji with a masher. - Sai bhaji is ready to be served.  Copyrights: Rajshri Entertainment Private Limited  Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifood?sub_confirmation=1  For more videos log onto http://www.youtube.com/rajshrifood    Find us on Facebook at https://www.facebook.com/rajshrifood   Visit our Website for more Awesome Recipes http://rajshrifood.com/' 

Tags: gravy recipe , veg recipes , Indian Cuisine , Green Leafy Vegetables , dum aloo recipe , Aloo Paratha Recipe , aloo gobi recipe , punjabi dish , aloo matar recipe , aloo palak recipe , indian curry recipe , sindhi kadhi , side dish recipe , palak recipes , sai bhaji recipe , saibhaji recipe , sindhi rasoi , sindhi main course recipes , sindhi palak , how to make sai bhaji , sindhi curry dish , sindhi cuisine , sai baba prasad , palak main course recipes

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