'How to Make Jeff\'s Chicken Pot Pie Pockets | The Kitchen | Food Network'

03:47 Jun 16 2 2

'Subscribe ► http://foodtv.com/YouTube Get the recipe ► https://foodtv.com/2Y7IUUm  Talented food experts gather in the kitchen to share lively conversation and delicious recipes. From simple supper ideas to the latest food trends, they cover all things fun in food!  Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin\' with some of the best chefs around the world. We\'ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!  Chicken Pot Pie Pockets Recipe courtesy of The Kitchen Total: 40 min Active: 10 min Yield: 8 servings Level: Easy  Ingredients  Two 10 1/2-ounce cans cream of chicken soup One 10-ounce bag frozen vegetables (carrot, corn and green bean mix)  1 teaspoon garlic powder  1 small rotisserie chicken, meat shredded, skin and bones discarded  Kosher salt and freshly ground black pepper 2 boxes refrigerated pie crusts (2 crusts in each box) 1 large egg, beaten  Directions  Preheat the oven to 375 degrees F. Line 2 baking sheets with parchment.  Combine the cream of chicken soup, frozen vegetables, garlic powder, shredded chicken and some salt and pepper in a bowl.  Unwrap the pie crusts and cut off the round edges of each to create a square. Cut each square into quarters, then trim the edges to create rectangles. Put 1/4 cup of the chicken mixture in the center of 1 rectangle and brush the pastry with water around the perimeter. Top with another piece of pastry and use a fork to press down on the edges to completely seal closed. Brush with the egg and poke a few fork holes in the top. Repeat with the remaining rectangles and filling to make 8 pot pie pockets. Transfer to the prepared baking sheets. Bake until golden brown, 20 to 30 minutes.  Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.  ► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp  ► WEBSITE: https://www.foodnetwork.com   ► FULL EPISODES: https://watch.foodnetwork.com  ► FACEBOOK: https://www.facebook.com/FoodNetwork  ► INSTAGRAM: https://www.instagram.com/FoodNetwork  ► TWITTER: https://twitter.com/FoodNetwork   #TheKitchen #FoodNetwork #ChickenPotPiePockets #SunnyAnderson #KatieLee #JeffMauro #MarcelaValladolid #GeoffreyZakarian  How to Make Jeff\'s Chicken Pot Pie Pockets | The Kitchen | Food Network https://youtu.be/abRyn2ScWd8' 

Tags: tutorial , Cooking , Recipe , easy recipes , vegetables , Food , Recipes , Chef , How to make , winter , best , simple , Casserole , Cook , Easy recipe , quick , handheld , how-to , Eat , ingredients , Comfort food , FOOD NETWORK , food network recipes , family meal , Food Expert , directions , FN , chicken pot pie , The Kitchen , food trends , sunny anderson , meal tips , chefs kitchen , Katie Lee , Jeff Mauro , Marcela Valladolid , Geoffrey Zakarian , how to make chicken pot pie , potpie , dinnerfood network

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