'Learn how to make Mushroom Masala - Easy To Make Vegetarian Homemade Curry Recipe By Ruchi Bharani Chef Ruchi Bharani brings you a quick, aromatic and delectable recipe called mushroom masala. This recipe is very easy to cook and it makes a wonderful combination with Tandoori rotis, naans and chapatis. Ingredients: 1 tbsp. Oil 200 gms. Mushroom 2 Tomatoes 1/2 cup Green peas 1 1/2 tsp Ginger garlic paste 1 tsp Coriander Cumin seed powder Coriander leaves 1 Capsicum 1 Big Onion 3 Green Chillies 1/2 tsp Red Chilli powder 1/2 tsp Garam Masala Cheese Method: - Heat oil in a pan and add the ginger paste, garlic paste and onions and saute them for a few seconds. - Add capsicum and tomatoes and stir fry them for a few seconds. - Add the seasoning ingredients - salt to taste, coriander and cumin seed powder, garam masala, red chilli powder and finely chopped green chillies and cook everything for a couple of minutes. - Add the quarter chopped mushrooms, cover it and cook for a couple of minutes. - Stir it slightly and add some boiled green peas and then again cover it for a couple of minutes. - Add some grated cheese and stir it for few seconds. - Mushroom masala is ready to serve. Copyrights: Rajshri Entertainment Private Limited Subscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFood For more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifood Visit our Website for more Awesome Recipes http://rajshrifood.com/\"'
Tags: Recipe , Food , curry , snacks recipe , chaat recipe , Indian Cuisine (Cuisine) , rajshri food , mushroom masala , Indian fast food , street food recipe , mushroom recipe , French Food (Cuisine) , Masala (Ingredient) , oil free recipe , indian main course , how to make mushroom masala , indian mushroom masala , garlic sauteed mushroom recipe , french food recipe
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