'Perfectly crispy Japanese style fried chicken served on crispy cabbage and fluffy white rice. Drizzled with mayonnaise, a squeeze of lemon and a sprinkle of spring onion, this is the ultimate donburi dish if you\'re a karaage lover like myself! Subscribe Here↓↓↓ http://www.youtube.com/channel/UCvDExRIeyrh7PSMdleWf1yg?sub_confirmation=1 【Related Recipes】 This video\'s recipe: https://sudachirecipes.com/delicious-karaage-don-fried-chicken-donburi-recipe/ How to cook Japanese style rice on the stove (long ver – incl how to store/reheat): https://www.youtube.com/watch?v=EDp3NKGe2QQ 【Table of Contents】 00:22 Ingredients 01:16 Washing and soaking rice 02:13 Marinating the chicken 03:33 How to cook Japanese rice on the stove (short ver.) 04:27 Coating the chicken 05:30 Frying the chicken 06:57 Assembling karaage don 【Other Platforms】 Website: https://sudachirecipes.com/ Instagram: https://www.instagram.com/sudachi.recipes/ Facebook: https://www.facebook.com/sudachi.recipes 【Ingredients】 DONBURI • 2 Bowls of cooked rice • 1 cup (70g) White cabbage shredded • 2 tablespoon Spring onion chopped • 2 tablespoon Japanese mayonnaise • Lemon wedges to garnish • 2 teaspoon Red pickled ginger optional garnish • Chili threads optional decoration KARAAGE • 300g (0.6lbs) Chicken thigh – preferably with skin • 1 tablespoon Soy sauce • 1 tablespoon Sake • 1 teaspoon Black pepper • 1 tablespoon Garlic paste • 1 teaspoon Ginger paste • 5 tablespoon Potato starch (or corn starch) • Oil for frying shallow frying Music: Lo-fi Breakfast by Nekoto #Japanesefood #karaage #friedchicken #donburi #ricebowl #karaagedon #chickenricebowl #Japanesecooking #Japaneserecipe #cookingchannel #rice'
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