'Chicken Karaage is my favourite fried chicken. It’s flavoured with soy sauce, garlic and ginger. It’s so easy to make at home. Give this a go and you’ll be making it over and over again. #StayHome and cook #WithMe Chicken Karaage Serves 2 as a main dish • 4 pieces boneless, skinless chicken thighs, diced (see note above) • 2 tablespoons soy sauce • 2 cloves of garlic, finely minced or grated • 1 teaspoon of fresh ginger, finely grated • 1 tablespoon rice wine vinegar • 1 tablespoon brown sugar • 1 teaspoon toasted sesame oil • pinch of white pepper • 90 grams potato starch/cornflour • 30 grams plain flour • vegetable oil • lemon wedges, to serve Check out the full recipe here: https://michaeltoa.com/japanese-fried-chicken-chicken-karaage-5c52c05e4805 Follow me on Instagram @michael_toa https://instagram.com/michael_toa'
Tags: Cooking , Recipe , Chicken , Cook , #stayhome , #WithMe , fried
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