Name: 'How to Bulk and Gain Weight (Muscle) on Keto'
Uploaded: 2022-09-01T18:05:09+00:00
Duration: T13M3S
Description: 'How to Bulk and Gain Weight (Muscle) on Keto', Food2blog.com

'How to Bulk and Gain Weight (Muscle) on Keto'

13:03 Sep 1, 2022 3 0

'Click Here to Subscribe: http://Bit.ly/ThomasVid Website: http://ThomasDeLauer.com    Get the Apparel I Wear at www.http://Hylete.com    How to Bulk and Gain Weight (Muscle) on Keto    Study  The effect of this diet directly compared the effects of a traditional high-carbohydrate diet to the ketogenic diet  26 resistance-trained men participated in the study and were split into two groups:   5% CHO, 75% Fat, 20% Protein (Ketogenic Diet) 55% CHO, 25% Fat, 20% Protein (Traditional Western Diet)  After 11 weeks, the results were as follows: The ketogenic diet resulted in a 2.1 kg greater lean body mass increase. Fat mass decreased on the ketogenic diet by 2.2 kg (0.7 kg greater than the Western diet group).  https://jissn.biomedcentral.com/articles/10.1186/1550-2783-11-S1-P40  From weeks 1-11, the keto group gained roughly twice as much lean mass as subjects on the standard Western diet  The keto group “carbed up” in the final week of the study, which led to a gain of 6.6 pounds (3 kilograms) of lean mass  If you look at the results from weeks 1-10, before the keto group bumped up their carb intake, there was no significant difference in the rate of muscle growth between the two groups  The researchers even concluded that it’s, “likely that both groups gained similar amounts of muscle mass throughout the entire study.”  Study #2  This study investigated the impact of an isocaloric and isonitrogenous ketogenic diet (KD) versus a traditional western diet (WD) on changes in body composition, performance, blood lipids, and hormonal profiles in resistance-trained athletes.  25 college aged men were divided into a KD or traditional WD from weeks 1-10, with a reintroduction of carbohydrates from weeks 10-11, while participating in a resistance-training program  Body composition, strength, power, and blood lipid profiles were determined at week 0, 10 and 11 - Metabolic panel and testosterone levels were also measured at weeks 0 and 11   Lean body mass (LBM) increased in both KD and WD groups (2.4% and 4.4%) at week 10  However, only the KD group showed an increase in LBM between weeks 10-11 (4.8%)  Finally, fat mass decreased in both the KD group (-2.2 kg ± 1.2 kg) and WD groups (- 1.5 ± 1.6 kg)  Strength and power increased to the same extent in the WD and KD conditions from weeks 1-11  2.1g of protein per kilogram translate to 1g of protein per pound  And it was found that blood ketone (β‐hydroxybutyrate) concentrations were elevated within the range of 0.8–2.0 mmol*  https://physoc.onlinelibrary.wiley.com/doi/full/10.1113/JP273230#tjp12142-fig-0003  https://www.ncbi.nlm.nih.gov/pmc/articles/PMC303494/  Anabolic Response  Published in the Journal of Physiology, researchers found that low muscle glycogen concentration does not suppress the anabolic response to resistance exercise  In other words, lifting weights with low levels of muscle glycogen doesn’t impair the anabolic response to resistance exercise   *They had subjects glycogen deplete one leg (but not the other) and then consume whey + maltodextrin after*  https://www.ncbi.nlm.nih.gov/pubmed/22628371  Protein Synthesis in Absence of Carbs  10 healthy, fit men were randomly assigned to three crossover experiments:  After 60 min of resistance exercise, subjects consumed protein hydrolysate with either 0, 0.15, or 0.6 g x kg carbs during a 6-hour recovery period   Whole body protein breakdown, synthesis, and oxidation rates, as well as whole body protein balance, did not differ between experiments  Concluded that coingestion of carbohydrate during recovery does not further stimulate postexercise muscle protein synthesis when ample protein is ingested https://www.ncbi.nlm.nih.gov/pubmed/17609259  Fasting & Anabolic Response  A study from the European Journal of Applied Physiology had subjects split into two groups that were trained on two occasions separated by three weeks - one of the sessions was performed on an empty stomach after an overnight fast  Should note that at the four-hour mark, the differences between the two groups had evened out  https://link.springer.com/article/10.1007%2Fs00421-009-1289-x'

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