'Japanese fried chicken recipe - Tori no karaage - 鳥のから揚げ'

'How to make Japanese fried chicken. This simple, yet authentic recipe as demonstrated by Chef Dai will turn your plain chicken into extremely delicious and succulent fried chicken.  Ingredients: Salt x pinch White pepper x pinch Sake x 1 Tbsp Soya sauce x 1 Tbsp Grated ginger x 1 tsp Grated garlic x 1 tsp Sesame oil x 1 tsp Potato Starch (or corn starch) x 2.5 Tbsp Chicken thighs x 3 Vegetable oil for deep frying Lemon wedge x 1 (optional)  Hope you enjoyed the video!!!!!' 

Tags: easy chicken recipe , japanese cuisine (cuisine) , sake , Chef (Profession) , traditional japanese , Karaage , Deep Frying (Recipe) , deep fried chicken , soya sauce , Fried Chicken (Dish) , chicken karaage , japanese kfc , Japanese Fried Chicken , Karaage (Dish) , Tori no Karaage , 鳥のから揚げ , japanese fried chicken recipe , how to make Japanese fried chicken , childrens recipes , Chef Dai , Cooking with DAI

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