'► Subscribe to Delhi Food Walks: https://www.youtube.com/user/Delhifoodwalks In today\'s episode we will be taking you on a fun food tour episode from the bustling neighbourhood of Wasseypur in Dhanbad. The place has a notorious reputation since a very long time that has been brought to the forefront through various media reports and a popular Hindi movie. So during our visit to Dhanbad we were intrigued to explore the street food scenario over here through the eyes of the locals. The experience was quite contrary to what we had seen in the media. We are joined by Shadan, Minhaz and Istiyak, three dynamic young fellows from here who are deeply aware of the street food senario over here. Let\'s take you through the places. The first stop is a momo and burger stop at Ara More. Their burgers are a hot favourite with the young crowd. Our pick was the plain veg momo. It was a sweet, sour and spicy shallow fried burger that had potato patty, chutney and sauces inside it. It was a fun treat. The second stop was Shankar Mishtan Bhandar, an old sweet shop that specialises in Bengali style sweets. On the owner\'s recommendation we tried the chhena payesh. It was creamy, luscious and refreshing. The third stop was Ritz Shalimar Sweets, another fifty year old snacks and sweet shop. After eyeing the freshly made nimkis kept at the entrance, we decided to try some dry fruits halwa as it looked very tempting. It was like a peda with lots of nuts. The fourth stop was Patna Bakery, a newly opened bakery biscuit stop. Here we brought eight different kinds of bakery biscuits to be savoured with tea. The sixth stop was Narayan samosa wale, a legendary samosa joint in the locality. The place was buzzing with people waiting to get hold of the much loved snacks. Their samosa had a touch of panch phoran and some basic spices and was quite good. The interesting part was the crushed ginger-garlic-green chilli that accompanied it. The seventh stop was Sanjay Tea Shop. We got some basic milk tea to have with biscuits. The combination never disappoints. The eighth stop was the Laalu bhunja stall. Here we tried some mixed bhunja which was a mildly spiced potpourri of puffed rice, flattened rice, corn chips, peanuts, onions, green chillies etc. The ninth stop was Subhash Tilkut Bhandar. Here we tried some crunchy freshly fried anarsa. It was a mildly sweet snack made of rice flour. Theirs one was spruced up with the addition of khoya. The last stop was Kohinoor Darbar whose chicken biryani is much loved by the foodie community over here. The Kolkata style mildly spiced and super fragrant biryani was clearly the stunner. We were so happily surprised to witness such a wonderful food scene over here. Evening time is for friendly meetings and gathering over all these fares. All thanks to Shadan and his friends for showing us the pleasant side of this otherwise infamous locality. About the host - Anubhav Sapra https://anubhavsapra.com/ Anubhav Sapra is an avid culinary explorer who loves to travel and explore different cuisines primarily the street food, not just for the sake of gustatory pleasure but also for quenching his deep thirst for nurturing new cultural connections through the kaleidoscopic canvas of food. He believes that the vibrant and delectable street food tradition across the globe has the power to bring communities together and foster harmonious human existence. For more videos of Delhi\'s Street Food Exploration Series, Kindly subscribe, Like and follow our social media handles for Daily update. Facebook: https://www.facebook.com/delhifoodwalks Twitter: https://twitter.com/delhifoodwalks Instagram: https://instagram.com/delhifoodwalks Filmed & Designed by Shivam IG : https://www.instagram.com/delhiite_shivamkr/ Text by Swetaleena Nayak'
Tags: Indian food , street food , food tour , gangs of wasseypur , delhi food , anubhav sapra , delhi food walks , food walks , wasseypur , wasseypur food tour , food of wasseypur
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