'In today\'s episode of Wok Wednesday, Jeremy shows us how to make a street food classic: Hong Kong style fish balls! And as an added bonus, we show you guys how to make the curry sauce you\'ve all been asking for! Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or #wokwednesdays #recipe. To find the recipe for this dish, click the link below! - http://bit.ly/2NtyTiK - Join our Patreon: https://www.patreon.com/schoolofwok Book one of our online classes today: https://bit.ly/2DmjZpU: - Hong Kong Style Fish Balls in Chinese Curry Sauce! | Wok Wednesdays - Visit our shop for woks, cleavers, bao kits and gyoza kits! - UK delivery: http://bit.ly/2Ub0V1O Become a wokstar, join one of our classes! - http://bit.ly/2rqw3Pv Find other recipes here! - http://bit.ly/2g5K0ib Find us on social media: Twitter: http://bit.ly/2EhAj9u Instagram: http://bit.ly/2SFxDeN Facebook: http://bit.ly/2SScpd1 Got a question or inquiry? E-mail us at: [email protected]'
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