'Mitron, aaj ke video me banaenge bilkul aasan tarike se restaurant style me Manchow Soup ki recipe me. Ye bahut hi popular indo chinese soup hain na, to chaliye banate hain aaj CookingShooking Hindi ko jarur subscribe karein - https://goo.gl/MH3A4r Instagram me follow jarur karein - https://www.instagram.com/cooking.shooking English videos - https://goo.gl/Sxk4Fp Ingredients: Pani - 1 liter Bachi hui sabzi - ½ cup minimum Hakka Noodles - 100g boiled Corn Flour - 1 tbsp Oil - 1 tbsp Ginger - 1 inch Garlic - 2 tbsp Green Chilli - 2 Onion - 1 small Coriander stems - 3 tbsp Carrot - ½ small Cabbage - ¼ cup Salt - taste ke hisab se Pepper - taste ke hisab se Msg - 1 chutki Soya sauce - 1 tbsp Red Chilli Sauce - 1 tsp Vinegar - ½ tsp Corn Flour - 2 tbsp Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good)'
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