'Food Theory: Lobster - From prison food to posh delicacy'

'Lobsters were not always a delicacy. They were once regarded as “the cockroach of the sea” and were usually fed to servants, prisoners, and cats. But then Lobster climbed the social ladder and became one of the most remarkable rebranding in the history of food products.  Music from Uppbeat (free for Creators!): https://uppbeat.io/t/danijel-zambo/stardust License code: BOF4J6XRPXIV8V86  Videos and images are from https://pixabay.com https://pexels.com' 

Tags: Food , lobster , #prisonfood , luxuryfood

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