!['Growing the Pie: Australian Food & Grocery Sector (part 1)'](https://cdn-img01.food2blog.com/images/44-m/103/1033155.jpg)
16:30
Nov 8, 2022
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'Mr Gary Dawson - Chief Executive Australian Food & Grocery Council (AFGC) addressed the audience on a range of topics including the power of consumer preference enabled by new technology to drive change in the agri-food sector; the trend towards premium, value-added product; the growing importance of global supply chains and vertical integration and the current ‘dining boom’ in export markets as a falling dollar and free trade deals drive a surge in food and beverage exports. The government’s recent changes in country of origin labelling and changing perceptions of “Australian Made” will also be covered as the food industry moves towards implementation of new labelling requirements.'See also:
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