'I\'m turning \"How To\" on its head with this angel food cake recipe. While a seemingly simple recipe Angel Food Cake can actually be tricky (especially when it come to the bake). This angel food cupcake idea started so well and I dreamed of fluffy, light-as-air Angel Food Cake Cupcakes. This should be one of those easy dessert recipes to make at home but... everything was a colossal, massive, terrible baking fail. I\'ll show you what happened and troubleshoot what went wrong so you don\'t make to make the same mistake. When I looked into how to make angel food cake from scratch I turned to a recipe from Sally\'s Baking Addiction. To give Sally credit her recipe had VERY explicit instructions and her recipes are some of my favorite. I just didn\'t follow her angel food cake recipe to the letter. Oops. What can I say, angel food cake recipe mistakes happen. Deal with it. And when it comes to cupcake frosting ideas what could be better than a meringue frosting? Pink meringue frosting! Just as with angel food cake recipes one must be rather careful with meringue frosting recipes because one small baking mistake or baking substitution can lead to an epic baking fail! QUESTION: Is sponge the same as angel food cake? ANSWER: No. Angel food cake uses only egg whites while sponge cake uses egg white and the yolk. This is why angel food cake is fluffier and lighter. That being said I\'m on the hunt for a yummy sponge cake cupcakes recipe and will post an episode on that. New episodes every week plus behind-the-scenes and hilarious chickens. I bake using eggs from my backyard chickens and show you about what it\'s like to keep chickens in Los Angeles. SUBSCRIBE and join #BakingWithChickens: bit.ly/2x3FIN4 FULL RECIPE AND TIPS ON MY BLOG: https://www.bakingwithchickens.com/post/angel-food-cupcakes-epic-fail FOLLOW ME ON INSTAGRAM: https://www.instagram.com/bakingwithchickens'
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